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Sardinia meets Scotland Supper Club

This meal is available at host's home.

Available on Wednesdays Save

Description

**********This meal will be served on Wed, 22nd May 2019 at Edinburgh Learmonth Avenue, Stockbridge Supper Club Style.**********

3 course menu + canapes

Starter

Gamberi all algherese

(Scottish Prawn salad with cherry tomato onion, basil)

Primo

Fregola cozze

(Fregola Sardinia pasta, Scottish mussel)

Secondo

Triglie croccanti su baby verdurine, salsa di vermentino leggera

(Crisp red mullet filet served with baby vegetable and Vermentino Sardinia wine sauce)

Dolce

Mille foglie di pane carasau

(Sardinia crisp bread millefeuille with Chantilly crema and berries)

Bring your own drink!

 PLACES ARE GOING FAST! 

MAX 10 PEOPLE!

BOOK NOW!

Optional Supplement - Bottle of Italian White Wine Sardinia Vermentino £5 per person, 2 sharing a bottle

 

Requirements from user

tell me your party size & any allergies you have